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Shiraz and Other Australian Wines

Forbes has an excellent article on the emergence of Australia as a great place for wine. I found, while those that have seen Sideways may be dumping their Merlot for overpriced Pinot, I'm content with low priced Madfish Shiraz.  That's good for everyday, but now long to sup The Armagh 2001. As a matter of fact, I long for any occasion on which expensive wine is appropriate.

Posted on 4/10/2005 11:07 PM by Registered CommenterMichael Brendan Dougherty in | Comments2 Comments
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Reader Comments (2)

Hmm. I'll have to look for Madfish on my next trip to Cost Plus. Is it widely available in New York?
4/14/2005 12:25 AM | Unregistered CommenterJon Luker
You should be able to find it. I'm finding that most New York Restaurants are carrying Jacob's Creek Shiraz which I mentioned in the Dinner at Telluride post a few back - which is just fine too.
4/14/2005 09:36 AM | Unregistered CommenterMichael Brendan Dougherty

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